Bordelais canelés with Armagnac 270g

270

syrup 62.2% (glucose syrup, water, sugar, Armagnac 9.7%, citric acid), Bordeaux canelés (6 pieces) 37.8% {water, sugar, wheat flour, rum, milk preparation (whey , vegetable fat (coconut), milk protein, skimmed milk), whole egg powder, vanilla flavor}.​ Residual alcohol <4% volume.