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Rum babas from the French islands

Armagnac babas 450g

£11.49

The baba recipe revisited in the South-West of France version with rum replaced by Armagnac.

Net weight

450

List of ingredients

Water, sugar, wheat-based glucose syrup (gluten), Armagnac 12%, wheat flour (gluten), whole fresh eggs, pastry butter (milk), yeast, salt. May contain traces of nuts, peanuts and soya.​ Residual alcohol <4% volume.

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