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Raspberry vinegar – 250mL

£12.90

French artisanal manufacturing
Made in Roquebrune sur Argens, Var, Provence, France

With which dishes to pair the vinegar with raspberry pulp:
beet,
to deglaze the duck fillet and the chicken cutlet,
monkfish tail,
chicken liver salad,
chicory,
Walnut St. Jacques,
game,
terrine,
cottage cheese,
Mango chutney,
Périgord salad,
quail eggs

Capacity

250ml

Out of stock