Vegetarian Crackers with Parmigiano Reggiano cheese and olive oil.

Natural, artisan, vegetarian, extra fine and crunchy, without additives or colorings and without palm oil. Parmigiano Reggiano cheese is made with milk from free-range cows in fields of poppies and fresh grass in Parma (Italy). After its artisan elaboration, it is left to mature for 24 months to achieve an intense and characteristic flavor.